First Edition ~ distilled at Benrinnes Distillery in the Speyside region, and aged 16 years.
Bottled at cask strength in 2018 from a single cask, one of 270 bottles.
AA nose of oranges, caramel and a touch of rhubarb. A rich, spicy palate with cinnamon, toffee apples and chocolate, leading into a long drying finish with more cocoa and a hint of coffee.
70cl, 55.1% ABV